Of all the restaurant Daikon Korean Bbq stand out because of its vast, vast menu, and yes I have used the word vast two times the reason you will understand after reading this article.
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Daikon Korean Bbq Menu
Take a look at the menu they have.
Basically, they have three types of menu or you can say they have three portions in their menu
- FIREHOUSE CRAWFISH POP-UP MENU
- DAIKON MARKET MENU
- DAIKON DINE-IN MENU
Daikon Korean Bbq Combo Meals
Each Combo includes Kimchi Jjigae, Potstickers, Rice, Lettuce Wrap, and a Banchan set.
All meats are prepared uncooked
TRADITIONAL $58
THICK-CUT PORK BELLY
BONELESS GALBI
BULGOGI
BBQ CHICKEN
BEEF BELLY
BEEF $68
LA GALBI
BULGOGI
BEEF BELLY
HOUSE MARINATED RIBEYE
RIB FINGERS
SEAFOOD $58
GARLIC BUTTER PRAWNS
SPICY CAJUN MUSSELS
CHILI GARLIC CALAMARI STEAK
GARLIC BUTTER PARM MUSSELS
SPICY GARLIC WHOLE SHRIMP
MIXED $58
BONELESS GALBI
GARLIC BUTTER PRAWNS
GARLIC SOY PORK BELLY
BBQ CHICKEN
BULGOGI
Daikon Korean Bbq DIY Combo
Select any 3 uncooked portions of meat. Includes steamed rice and 3 preset banchan. $32
CHICKEN & SEAFOOD
BBQ CHICKEN
CHILI CHICKEN
GARLIC BUTTER PRAWNS
SPICY GARLIC WHOLE SHRIMP
SPICY CAJUN MUSSELS
GARLIC BUTTER PARM MUSSELS
CHILI GARLIC CALAMARI STEAK
PORK & BEEF
SPICY PORK BELLY
GARLIC SOY PORK BELLY
PORK BULGOGI
CHILI PORK
PORK JOWL
THICK-CUT PORK BELLY
BEEF BELLY
BRISKET (HALF LB)
BEEF
HAWAIIAN MARINATED STEAK
TOP BLADE STEAK
BULGOGI
SPICY BULGOGI
BONELESS GALBI
LA GALBI
HOUSE MARINATED RIBEYE
RIBEYE
RIB FINGERS
Daikon Korean Bbq Starters
POTSTICKERS (7) $9.99
CALAMARI $11.99
FRIES $5.49
WINGS (6) $9
LEMON PEPPER | SWEET CHILI
SALT & PEPPER | PLAIN
Daikon Korean Bbq Sides
KIMCHI JJIGAE $5.95
CHEESE CORN $4.95
GARLIC NOODLES $6.99
RICE $2.99
LETTUCE WRAP $3.00
(jalapeños, soybean paste, garlic)
DIPPING SAUCE .50c/ea
Sesame Oil | Signature Soy | Sriracha
Daikon Korean Bbq Banchan
Small | Large
KIMCHI $1.50 | $4.00
DAIKON KIMCHI $1.50 | $4.00
JALAPENO CABBAGE $1.50 | $4.00
SHREDDED DAIKON $1.00 | $3.00
RADISH SHEET $1.00 | $3.00
MACARONI SALAD $1.50 | $4.00
BROCCOLI $1.50 | $4.00
BANCHAN SET $7.00
MEAT BY THE POUND (UNCOOKED)
CHICKEN & SEAFOOD
BBQ CHICKEN $9.50
CHILI CHICKEN $9.50
GARLIC BUTTER PRAWNS $12
SPICY GARLIC WHOLE SHRIMP $8
SPICY CAJUN MUSSELS $10
GARLIC BUTTER PARM MUSSELS $10
CHILI GARLIC CALAMARI STEAK $9.50
PORK & BEEF
SPICY PORK BELLY $9
GARLIC SOY PORK BELLY $9
PORK BULGOGI $9
CHILI PORK $9
PORK JOWL $9 | $5 (HALF LB)
THICK-CUT PORK BELLY $9 | $5 (HALF LB)
BEEF BELLY $12 | $6 (HALF LB)
BRISKET $8 (HALF LB)
BEEF
HAWAIIAN MARINATED STEAK $12
TOP BLADE STEAK $12
BULGOGI $10
SPICY BULGOGI $10
BONELESS GALBI $12
LA GALBI $12
HOUSE MARINATED RIBEYE $12
RIBEYE $12
RIB FINGERS $12
Daikon Korean Bbq Cocktails
HIBISCUS GIN FIZZ 12
Tanqueray Gin, Lemon, Hibiscus
BERRY DRAGON 12
Bacardi Razz, Mixed Berries, Lemon, Simple, Mango
LEMON DROP MARTINI 12
Vodka, Lemon, Simple, Sugar Rim
HENNESSY PRIV MOJITO 16
Hennessy Privilege, Simple, Lime, Fresh Mint
SIGNATURE MARGARITA 14
Cazadores Reposado Tequila, Cointreau, Simple, Lime
CUCUMBER COOLER 12
Vodka, Cucumber, Lemon, Coconut, Apple
BUSAN SMASH 12
Tequila, Malibu Rum, Lime, Mixed Tropical Fruits
LYCHEE-TINI 12
Vodka, Lychee, Lemon, Pineapple, Peach
STRAWBERRY MARGARITA 12
Tequila, Triple Sec, Lime, Strawberry
MANGONADA 12
Tequila, Mango, Lime, Chamoy, Tajin Rim
WINE
SPARKLING
PROSECCO,RUFFINO, ITALY 9|27
WHITE
CHARDONNAY
KIM CRAWFORD, NEW ZEALAND 8|24
SAUVIGNON BLANC
NOBLE VINES, MONTEREY 9|27
RED
CABERNET Z. ALEXANDER BROWN, CALIFORNIA 10|30
PINOT NOIR, MEOMI, CALIFORNIA 13|39
SANGRIA
WHITE MANGO 8
RED BERRY 8
BEER ON DRAFT
LAGER
COORS LIGHT LAGER (5%) 4|14
SAPPORO LAGER (5%) 5|17
MODELO ESPECIAL (4.4%) 5|17
PALE ALE
NEW GLORY UBAHDANK IPA (7.2%) 7|24
KNEE-DEEP BREAKING BUD IPA (6.5%) 6|21
TRACK 7 PANIC IPA (7%) 6|21
HAZY HOP GOLBIN (7.4%) 7|24
HARD CIDER
ANGRY ORCHARD (5%) 5|17
BLONDE ALE/WHEAT ALE
FIRESTONE 805 (4.7%) 5|17
GOLDEN ROAD MANGO CART (4%) 5|17
CALI SQUEEZE BLOOD ORANGE HEF (4.6%) 5|17
KONA BIG WAVE (4.4%) 5|17
BOTTLED/CANS
CASS LAGER (4.5%) 7
OB PREMIER PILSNER (5.2%) 7
CORONA (4.6%) 4.5
BLUE MOON (5.4%) 4.5
TRULY STRAWBERRY LEMONADE (5%) 5
TRULY PINEAPPLE (5%) 5
SOJU
SOJU BOMB (SINGLE) 5
SOMAEK (CASS + SOJU) 18
SOJU BOTTLE 13
STRAWBERRY | YOGURT | PEACH
GREEN GRAPE | FRESH | LYCHEE
NON-ALCOHOLIC
RASPBERRY ICED TEA | PEPSI | DIET PEPSI | LEMONADE | SIERRA MIST | DR. PEPPER | ORANGE CRUSH | GINGER ALE | HOT TEA | 3.50
NON-REFILLABLE
STRAWBERRY LEMONADE | THAI TEA | 4
SOJU CARAFES
ROYAL PEACH 20
PINK COLADA 20
STRAWBERRY LEMONADE 20
SEOUL SUNRISE 18
LYCHEE DRAGON 20
BERRIES SANGRIA 18
MANGO SANGRIA 18
Daikon Korean Bbq Starters
FRIES $5.49
CAJUN FRIES $5.99
GARLIC FRIES $6.49
SWEET POTATO FRIES $6.50
CAJUN GARLIC FRIES $6.99
POTSTICKERS (7) $9.99
CALAMARI $11.99
WINGS (6) $10.99
Sweet Chili | Salt & Pepper | Buffalo | Lemon Pepper | Cajun Rub
Daikon Korean Bbq Seafood by The Pound
STEP 1: SEAFOOD
WHOLE SHRIMP (Half lb. Or Whole lb.) $9.99 | $15.00
PRAWNS (Half lb. Or Whole lb.) $12.99 | $17.99
CRAWFISH $12.99
SNOW CRAB LEGS $39.99
KING CRAB LEGS MP
DUNGENESS CRAB MP
CLAMS $13.00
MUSSELS $13.00
STEP 2: FLAVOR
HOWLIN’ CAJUN
SPICY TANGY GARLIC
COLLISION
Merge of All Flavor
THICK BLAST
Garlic Butter, Cajun, and Spices
ORIGINAL
Sweet Asian Cajun
LEMON PEPPER
Garlic Butter & Lemon Butter
GARLIC ROASTED
Our Signature Garlic Butter
ONLY BUTTER
Just Plain Butter
Extra Saucy $3.99
STEP 3: DEGREE
ZERO Mild Like A Rookie
1ST Mild with a Kick
2nd Hot
3rd Burning Hot
Daikon Korean Bbq Seafood Combos
(No Substitutions)
S&L lobster tail, half lb shrimp, corn & sausage $29.99
COMBO MIX shrimp, mussels, snow crab & 2 corns $68.99
LOBSTER COMBO 2 lobster tails, shrimp, snow crab, 2 corns & 2 sausages $84.99
Daikon Korean Bbq Sides
CORN $1.99
SAUSAGE (3) $4.00
POTATOES (3) $2.99
RICE $2.99
GARLIC NOODLES $6.99
Daikon Korean Bbq Extra
GARLIC $1.00
BUTTER $1.00
8oz SAUCE $5.99
Daikon Korean Bbq Sweets
ICE CREAM SCOOP $3
THAI TEA FLOAT $5
FRIED W/ FRIES
CATFISH $14.99
BUTTERFLY SHRIMP $12.49
CHICKEN STRIPS $11.99
KIDS (CHICKEN OR SHRIMP) $7.49
CAPTAIN’S CHOICE
SHRIMP & NOODLES $15.99
GARLIC ROASTED CRAB MP
18% suggested gratuity for parties 8 or more • Outside dessert fee $10 • Corkage fee $15/bottle **Please be aware that all of our products have traces of shellfish.
Daikon Korean Bbq Happy Hour
All Day Monday!
Tuesday-Friday 3 pm-6 pm, 9 pm-Close
$1 OFF All Beers
$2 OFF Soju Bottles
$3 OFF Cocktails
$4 OFF Carafes
$5 House Wine & Sangrias
$8 Bites
Butterfly Shrimp | Chicken Strips
Fried Calamari | Potstickers | Wings
PREMIUM AYCE
$31.99 FOR ADULTS AND $16.99 CHILD (AGES 4-10)
NM: NON- MARINATED, S: SPICY, GF: GLUTEN FREE
APPETIZERS
NEW! SESAME BALLS
SEASONED FRIES
PLAIN FRIES
FRIED DUMPLINGS
**KIMCHI JJIGAE S
**CHEESE CORN GF
LEMON PEPPER WINGS
SALT AND PEPPER WINGS GF
RAMEN
SPICY RAMEN S
**EGG SOUFFLE GF
**LIMIT ONE ORDER
PROTEINS
CHICKEN
BBQ CHICKEN – MARINATED CHICKEN
CHILI CHICKEN – CHILI SOY MARINADE S
SEAFOOD
SHRIMP HEAD-ON NM GF
SPICY GARLIC SHRIMP HEAD-ON
CALAMARI STEAK – STRIPS IN CHILI GARLIC MARINADE S
PORK
THICK-CUT PORK BELLY NM GF
GARLIC SOY PORK BELLY THIN CUT
SPICY PORK BELLY THIN-CUT S
PORK JOWL – SLICES OF PORK CHEEK NM GF
PORK BULGOGI – MARINATED PORK SHOULDER
CHILI PORK – THIN SLICES OF SPICY PORK SHOULDER S
BEEF
BRISKET – BLACK ANGUS CERTIFIED THIN CUT NM GF
BEEF BELLY–BLACK ANGUS CERTIFIED THIN-CUT BEEF NM GF
BULGOGI – THIN-CUT MARINATED RIBEYE
SPICY BULGOGI – THIN CUT SPICY MARINATED RIBEYE S
TOP BLADE STEAK – PREMIUM CHOICE NM GF
HAWAIIAN MARINATED STEAK – PREMIUM CHOICE
BONELESS SHORT RIBS – PREMIUM CHOICE MARINATED
LA GALBI – PREMIUM CHOICE MARINATED BONE-IN SHORT RIBS
SIDES
JAPCHAE
ZUCCHINI
ONION
MUSHROOM
3FISH CAKE
RICE
SALAD
LETTUCE WRAP
ASSORTED VEGGIES
RICE PAPER
DIPPING SAUCES
SESAME OIL/SALT GF
SIGNATURE SOY SAUCE
SRIRACHA
HOW TO ENJOY AYCE
STEP 1: Pick up to 2 Appetizers
STEP 2: Pick up to 3 Proteins
STEP 3: Pick up to 2 Sides
ORDER, GRILL, EAT & REPEAT!
SUPREME AYCE
$38.99 FOR ADULTS AND $16.99 CHILD (AGES 4-10)
*INCLUDES PREMIUM AYCE ITEMS
NM: NON- MARINATED, S: SPICY, GF: GLUTEN FREE
APPETIZERS
CRISPY CALAMARI – HANDCUT WITH TENTACLES
GARLIC NOODLES
SWEET CHILI WINGS GF S
CAJUN GARLIC FRIES S
**SEAFOOD JJIGAE – SHRIMP MUSSELS S
**LIMIT ONE ORDER
PROTEINS
SEAFOOD
SPICY CAJUN MUSSELS – NEW ZEALAND GREEN S
GARLIC BUTTER PARM MUSSELS
HEADLESS PRAWNS – CUT AND DEVEINED NM GF
GARLIC BUTTER PRAWNS – CUT & DEVEINED
BEEF
RIB FINGERS –PREMIUM CHOICE MARINADED BONELESS RIB
PRIME STEAK –TENDER STRIPS NM GF
MARINATED PRIME STEAK – SESAME/BLACK PEPER MARINADE
RIBEYE – PREMIUM STEAK NM GF
MARINATED RIBEYE – SESAME/BLACK PEPER MARINADE
DESSERT
ICE CREAM (Limit One Per Guest)
AYCE POLICIES
- MAXIMUM AYCE time is 2 hours
- All guests in the same party must choose the same AYCE option
- Please do not touch the grill – it is very hot!
- Unfinished AYCE items may not be taken to-go
- $15 will be charged for excessive leftovers
- Checks may be split up to 4 times max
- No outside food or drinks allowed
Conclusion
All I have to say is that it’s not possible even after looking at this menu, you aren’t tempted. So go where your temptation leads you.
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