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Learn to Make the Best Almond Chicken Chinese at Home

by Amna Munir
Published: Last Updated on 82 views
Learn to Make the Best Almond Chicken Chinese at Home

Hello there! Are you aware of the newest Almond Chicken Chinese? Almonds, sliced almonds, as well as veggies like carrots and celery are all ingredients that make up the popular Chinese cuisine known as “Almond Chicken.”

Typically, when the chicken, as well as veggies, are stir-fried, a flavorful brown sauce composed of chicken broth, soy sauce, as well as additional seasonings is drizzled on top.

Almonds are included at the very end to give crunch as well as nuttiness. This is a tasty as well as simple recipe that’s ideal for a weekday meal. You won’t be let down!

Almond Chicken Chinese Recipe

Prep TimeCook TimeTotal TimeServings
20 minutes15 minutes35 minutes4


  • 1/4 cup of soy sauce
  • 1 cup of sliced celery
  • 1/4 cup of cornstarch
  • 1 cup of sliced carrots
  • Salt and pepper to taste
  • 1/4 cup of chicken broth
  • 1/2 cup of sliced almonds
  • 1 teaspoon of garlic powder
  • 2 tablespoons of vegetable oil
  • 1 lb. boneless, skinless chicken diced breast


  • To prepare the sauce, combine cornstarch, sauce, chicken broth, as well as garlic powder in a small basin
  • In a wok or sizable skillet, heat your vegetable oil over medium-high heat
  • Stir-fry the chicken cubes in the pan for 5–6 minutes, or until they are cooked through and golden
  • Sliced carrots, as well as celery, should be added to the pan as well as stir-fried for a further two to three minutes, or until slightly softened
  • After adding the sauce, mix the chicken and vegetables. Once the sauce thickens and covers the chicken and vegetables, let it cook for 1-2 minutes
  • Stir the dish after scattering the almond slices on top of it
  • Over steaming rice, serving the almond chicken Chinese hot


  • The almond Chicken leftovers last up to three days in the refrigerator when sealed in a container
  • Heat the food once more in the microwave or on a conventional stove


  • Up to three months of frozen almond chicken are possible
  • Before transferring it to a container in the fridge container as well as a Ziplock bag, allow it to cool fully
  • When you’re ready to consume it, let it defrost overnight in the refrigerator

Almond Chicken Chinese Servings

  • There are 4 servings in this recipe
  • Depending on your requirements, you can modify the recipe to yield more or less
  • It’s a great recipe to prepare ahead of time for the week or to offer to the family for dinner

I have written one more article on it.

Nutritional Facts

NutrientAmount per serving
Total fat17g
Saturated fat2.5g
Total carbohydrate16g
Dietary fiber3g

Almond Chicken Chinese Pros

  • Chinese Almond Chicken is just a tasty and filling dish that you can easily prepare at home
  • It’s a flexible recipe that you can adapt to your preferences by changing the vegetables or the sauce
  • A pleasant as well as substantial supper is created by combining veggies, sliced almonds, as well as chopped chicken
  • It’s an excellent recipe to prepare ahead of time for the week or to offer to the family for dinner
  • Reheating leftovers is a simple process that results in a delicious as well as speedy supper

Almond Chicken Chinese Cons

  • Almond Chicken might not be a good choice for you if you suffer from a nut allergy
  • Almonds in the meal might be too crunchy as well as overbearing for some diners
  • It does require some preparation, like chopping the vegetables as well as cutting the chicken, so if you’re pressed for time, it might not be the ideal choice for a quick weekday meal


All in all, Almond Chicken is a flavorful and healthy Chinese dish that’s simple to prepare at home. This is a flexible dish that you can adapt to your preferences.

Making it ideal for meal prepping for the week or a family feast. Just be aware of any nut allergies as well as take your time to properly prepare the ingredients. Try it out and let us know what you think!


Is chicken with almonds healthy?

Almond Chicken has a lot of vegetables and lean chicken protein, making it a potentially healthful dish. It is really important to keep track of your salt intake because the soy sauce utilized in this recipe could have a high sodium concentration.

Can I prepare and freeze almond chicken in advance?

Yes, you can freeze almond chicken for up to three months. Just remember to properly cool it before freezing, as well as freeze it in the fridge overnight before reheating.

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