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Oatmeal Creamer You Should Definitely Try And Use

by Muhammad Nabeel
Published: Last Updated on 247 views
Oatmeal Creamer You Should Definitely Try And Use

Almost all of us have had oatmeal in our breakfast mostly but without oatmeal creamer, the oatmeal doesn’t feel like oatmeal. You know what I am saying, right?

Lately, I’ve been spending more time experimenting with making my favorite barista-style drinks at home. That said, I need a good creamer option and that’s where this oat cream comes in.

Oat milk is one of the most popular options in supermarkets, and certain versions are specially labeled as “barista” versions. But I love making everything at home and having 100% control over the materials I use.

This an easy homemade oatmeal DIY with only 4 ingredients (including water and salt). This oat milk jug is great as a coffee creamer and as a milk substitute for sauces, soups, desserts, and more. Plus, this recipe is gluten-free, vegan, refined sugar-free, and more.

This oat milk and coffee creamer recipe has only four ingredients and takes just a few minutes to whip. As well as being inexpensive and customizable, this recipe is allergen friendly. And best of all, it’s wonderfully frothy in coffee drinks and extremely creamy in savory dishes!

Oatmeal Creamer Ingredients

Oatmeal Creamer Ingredients
  • Oatmeal – We do not recommend using instant oatmeal as it will make the cream slimy. Sliced ​​oats may be too thick to mix for a short period of time and may need to be soaked in hot water for 30-60 minutes and rinsed first
  • Oil – It can be spooned into hot beverages. Other neutral oils can also be used, such as sunflower oil, grapeseed oil, etc
  • Water Filtered water at room temperature
  • Salt

Once you’ve sorted the “base” ingredients, you can look for simple add-ins to adapt this recipe to your sweet or savory needs.

Importance of Oil Addition

You may have noticed that many store-bought “clean” dairy-free milk brands still contain a small amount of oil and wondered why. The fat content is very low, especially compared to milk cream.
So by adding a little oil, you can emulsify the mixture (like you do with mayonnaise) and mimic the creaminess of heavy cream.

The result is creamy, rich oatmeal with no “greasy” taste or texture.

If You Like Oatmeal Creamer Sweet

Especially whilst the use of oat milk creamer for coffee, you can need to feature a few herbal sweetness to the creamer or taste additions. For example:

Your preferred liquid sweetener (i.e. agave nectar, maple syrup, etc)
Vanilla extract – for an easy vanilla taste
Spices (i.e. cinnamon, pumpkin spice, cardamom, ginger, etc.)
Flavor extracts (which include peppermint, lavender, rose, almond, hazelnut, etc.)
Cacao powder
Medjool dates – in the region of liquid sweetener.

If You Like Oatmeal Creamer Savoury

Though I use this recipe usually as a creamer, you may additionally consist of a few easy add-ins for a scrumptious savory twist.

Lemon juice (ideal for making cashew bitter cream)
Garlic powder (or fresh)
Dried herbs & spices (paprika, onion, cumin, mustard, pepper, dill, chives, etc.)
Pesto – like this Delicious Vegan Basil Pesto (with pistachios) or Carrot Leaf Pesto, for a fast and easy dip.
Curry powder or different spice blends.

Method to Make Oatmeal Creamer

This oat milk cream recipe is practically easy and only requires two steps.

STEP 1. Mix

Place all ingredients in a high-speed blender and blend for 20 seconds. If your machine is not very powerful/fast, it may take 30 seconds.

Step 2. Treatment
Filter the mixture through a fine mesh strainer or nut milk bag. However, be careful not to squeeze or wring the mixture as this can promote mucus formation. Once strained, it can be used immediately or poured into jars and refrigerated.


This cream can be used in several ways such as:

  • As a Creamer/Cream – Like this iced latte, iced golden milk latte, or in warm golden milk
  • Add to soups and stews (such as creamy butternut squash carrot soup or turmeric ginger spice squash soup)
  • Use as a substitute for plant-based creams in recipes
  • Sweeten and serve over dessert

Oatmeal Creamer Options

Along with homemade oatmeal creamer, there are different options available in this market also, let me tell you a few.

Oat Creamer

Enjoy a simple but delicious oat cream. You can make it to your home in just a few minutes. Excellent compatibility with coffee and tea!

Step 1

Add water up to his 500 mL line in the collection beaker. Place the collection cup on the almond cow base (no other water is added to the machine).

Step 2

Place rolled oats and optional dates in the filter basket. Attach the filter basket to the top of the almond cow and secure it by rotating in the direction of the locking arrow. Attach the top to the base.

Step 3

Insert the almond cow and press the cow start button. Go through 3 automatic stages. When the green light stops flashing, your oat milk jug is ready.

Brown Sugar Oat Milk All-Natural Coffee Creamer

Add some bliss to your cup with our plant-based brown sugar-flavored oat milk cream. All-natural vegan creamer is made with real oats for a rich, smooth texture. Don’t forget to shake up! Separation may occur due to the use of only natural ingredients. Start your morning with this lactose and cholesterol-free creamer.




All Natural

No GMO Ingredients SGS verified the Nestlé process for manufacturing this product with No GMO ingredients

No artificial colors or flavors


Carrageenan free


What is in oatmeal creamer?

Contains water, hydrolyzed oats, sugar, sunflower oil, less than 2% brown sugar, pea protein, sunflower lecithin (emulsifier), gellan gum, salt, potassium citrate, sodium bicarbonate, natural flavors.

Are oat cream and oat creamer the same?

This an easy homemade oatmeal DIY with only 4 ingredients (including water and salt). This oat milk jug is great as a coffee creamer and as a milk substitute for sauces, soups, desserts, and more. Plus, this recipe is gluten-free, vegan, refined sugar-free, and more.

Which is healthier oat and almond creamer?

Oat milk and almond milk are nutritionally similar, with each serving containing roughly the same amount of calories. However, there are some minor differences between the two drinks. For example, almond milk is slightly higher in fat and calcium, while oat milk is higher in carbohydrates and iron.


Now that you know about oatmeal creamer and also know how to make it at home and it being available ready to use in the market so from now your oatmeal will rise to another level in health benefits and special taste.

Also, there are a few other articles you might find informative.

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