Hey foodie! Are you searching for Almond Flour Waffles Recipe? All ages enjoy waffles, a traditional morning food. But classic waffles made with wheat flour might not be an option for people on a low-carb or gluten-free diet. Almond flour comes into play here.
In this article, we’ll demonstrate how to make tasty, healthy, and super simple waffles with almond flour recipe.
Page Contents
Almond Flour Waffles Recipe
| Prep Time | Cook Time | Total Time | Servings |
| 10 Minutes | 10 Minutes | 20 Minutes | 6 |
Ingredients
- 3 large eggs
- 1/2 teaspoon of salt
- 2 cups of almond flour
- 2 teaspoons of baking powder
- 1/4 cup of unsweetened almond milk
- 1 teaspoon of vanilla extract (optional)
- 1/4 cup of melted butter or coconut oil
- 1 tablespoon of honey or maple syrup (optional)
Instructions
- Almond flour, baking soda, and salt should all combine in a sizable mixing dish
- Whisk the eggs, almond milk, melted butter or coconut oil, honey or maple syrup, as well as vanilla extract in another bowl
- Stir to thoroughly incorporate the dry ingredients before adding the wet ingredients
- According to the waffle maker’s directions, preheat it
- Pour the batter onto the waffle maker that has been preheated and cook it till golden brown
- Serve with your preferred garnishes, such as whipped cream, fresh fruit, or maple syrup
Benefits of Almond Flour
Wheat flour can option with almond flour, which is created by grinding almonds into a fine powder. Furthermore, it is gluten-free, low in carbohydrates, high in protein, and high in good fats. The following are some advantages of cooking with almond flour:
- For individuals on a low-carb diet, almond flour is a great option because it has fewer carbohydrates than regular wheat flour
- Protein-rich almond flour aids in muscle growth and repair while also helping you feel satisfied for extended periods
- Due to its inherent lack of gluten, almond flour is a fantastic alternative for people who have celiac disease or gluten intolerance
- Since almond flour has a low glycemic index, it doesn’t significantly raise blood sugar levels when consumed
- Almond flour is a beneficial addition to your diet because it is a good source of vitamin E, magnesium, and potassium
Almond Flour Waffles Recipe Variations
By adding other ingredients to the batter, you can create bespoke almond flour waffles. Here are some suggestions:
- Chips of chocolate
- Berries like blueberries
- Cinnamon
- Lemon rind
- Sliced nuts
I have written one more article on it.
- Fluffy Almond Flour Waffles: A Gluten-Free Breakfast Delight
- Whip Up This Quick Easy Almond Flour Waffle Recipe in Minutes
Who Should Try Waffles Made with Almond Flour?
Anyone searching for a low-carb or gluten-free breakfast has a lot of options, but almond flour waffles are fantastic. While they adhere to the rules of the paleo or keto diets, they are also a suitable option for those who follow those diets.
However, it can also be helpful for anyone who wishes to increase the amount of protein and healthy fats in their diet.
Nutritional Information
| Calories | 360 |
| Total Fat | 31g |
| Saturated Fat | 9g |
| Cholesterol | 140mg |
| Total Carbohydrate | 10g |
| Dietary Fiber | 4g |
| Sugars | 3g |
Where to Get Almond Flour
Most supermarket stores, health food stores, and online vendors carry almond flour. Search for manufacturers that make their almond flour exclusively from almonds, without any other ingredients or preservatives.
Pros
- Due to its low-carb content, almond flour is a great option for people who follow a low-carb diet
- Due to its lack of gluten, almond flour is a fantastic alternative for people who have celiac disease or gluten intolerance
- Protein and good fats found in almond flour help you feel filled for longer as well as assist the maintenance and regeneration of your muscles
- A nutritious addition to your diet, almond flour is a good source of vitamin E, magnesium, as well as potassium
Cons
- Almond flour sometimes costs more than regular wheat flour
- The taste and texture of the waffles can change because almond flour has a distinct texture from wheat flour
- Since almond flour has a higher density than wheat flour, the waffles may end up being heavier
- It’s crucial to regularly monitor the waffles while they cook since almond flour burns more easily than wheat flour
Conclusion
Waffles can make with almond flour because it is a nutritious and adaptable ingredient. Traditional waffles may replace with these delicious and healthy almond flour waffle, which are also surprisingly simple to make.
These waffles are sure to please, whether you’re on a low-carb or gluten-free diet or just trying to find a better breakfast alternative. Try this recipe, and you’ll have a wonderful and nutritious breakfast!
FAQs
No, almond flour is made from ground almonds, persons with nut allergies should avoid it. Several forms of flour, like oat or coconut flour, can use to produce waffles.
In light of their low carbohydrate content and high levels of protein and good fats, almond flour waffle do fit the keto diet.