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The Blackberry Molasses Amazing Recipes

by Amna Munir

Blackberry molasses is a concentrated, nicely tart, and just a little bit sweet reduction of juice. You can use it for a variety of things. However, bear in mind that you do not need to use much to add a wonderful berry flavor to things. Here are some concepts. Use the sauce on the pancakes after thinning it with some maple syrup.

For a pan sauce, combine with reduced meat stock, or use wine to puree the pan you used to cook your steak as well as roast before adding a generous spoonful of the blueberry reduction. For a delightful, straightforward dessert, combine the reduction with some whipped cream, maple sugar, as well as wild blueberries that are either fresh or frozen.

Add some dairy, such as thick yogurt, to it. For custards as well as mousses, it can be used as a berry flavoring. For a thick, delicious salad dressing, combine it with a dash of vinegar ideally one prepared from leftover wild blueberry pulp chopped shallots, as well as oil.

Along with this, it will produce a flavorful sauce for the poultry, as well as pork when combined with whole-grain mustard and a dash of stock. You can get a lovely purple tint by adding a teaspoon as well as two to any kind of custard sauce, such as sabayon as well as creme Anglaise. Serve it with asparagus and savory sauces like hollandaise as well as maltase.

Blackberry Molasses Recipe


Crafted from juice from blackberries, this preserve is shelf stable. You can make it around 2 cups, which is quite little.

Prep TimeCook TimeTotal TimeServings
10 minutes20 minutes 30 minutes2

Ingredients for Blackberry Molasses

  • 2 gallons of blackberries
  • 2 teaspoons of lemon juice
  • ¼ cup of sugar as well as 2 tablespoons per cup of finished reduced juice

Instructions for Blackberry Molasses

  • Blackberries should be placed in a tall, stainless steel as well as enamel-lined saucepan, covered, as well as heated to medium
  • Occasionally, gently stir the berries
  • Stirring occasionally, bring the pot to a gentle simmer
  • Turn off the heat, cover the pot, and let it cool for 20 minutes. Take off the lid, and then gently drain the berries through a colander
  • Along with this, to make blackberry fruit leather, keep the cooked berries in your freezer
  • Take the blackberry juice, place it in a smaller pot, note the amount, as well as boil it quickly until only 30% of the original volume is left
  • Turn off the heat, stir in the sugar as well as lemon juice, then pour the hot mixture into a pint jar
  • Screw the lid on, invert the jar, and let the mixture cool
  • Along with this, if properly sealed, the juice reduction can remain at room temperature
  • Put it in the fridge after sealing

Blackberry Molasses BBQ Bacon Burger

Prep TimeCook TimeTotal TimeServings
10 minutes20 minutes30 minutes8

Ingredients for Blackberry Molasses BBQ Bacon

  • 1/2 cup of molasses
  • 1 ½ cups of ketchup
  • 1/3 cup of light brown sugar
  • 2 teaspoons of garlic powder
  • 2 teaspoons of onion powder
  • 1/2 tablespoon of chili powder
  • 1 6oz container of blackberries
  • 1 teaspoon of red pepper flakes
  • 1/2 tablespoon of ground cumin
  • 4 tablespoons of creamery butter
  • 1 tablespoon of spicy brown mustard

Instructions for Blackberry Molasses BBQ Bacon

  • Over medium-low heat, add all the ingredients to the pan
  • Simmer for a while, then turn down to low
  • Give the mixture 20 minutes to cook

Ingredients for Burger

  • Salt
  • Pepper
  • Fresh buns
  • 4 sliced pieces of cheese
  • 8 slices of thick-cut bacon
  • 1 lb. of simply natural organic grass-fed ground beef

Instructions for Burger

  • Spread out four burgers then gently for both sides of burgers seasoned
  • Put on a grill set to medium heat
  • After allowing it to cook on all sides, drizzle BBQ sauce on top
  • Place the bacon directly on the grill as well as cook it until it is the desired crispness, flipping it once
  • After the burger has finished cooking, add the cheese. Add your preferred bun as well as toppings

Blackberry Molasses Scones


The crumb on blackberry molasses scones is beautiful as well as soft. You don’t even need butter because it has such a wonderful melt-in-your-mouth flavor.

Prep TimeCook TimeTotal TimeServings
10 minutes20 minutes30 minutes12


  • 1 egg
  • 1 ¾ cups of flour
  • ¼ teaspoon of salt
  • ¼ cup of cold butter
  • ½ cup of buttermilk
  • 1 cup of blackberries
  • 2 tablespoons of Molasses
  • ½ teaspoon of baking soda
  • 6 tablespoons of brown sugar
  • 2 teaspoons of baking powder

You can decrease the brown sugar by half if you prefer a less sweet scone.


  • Set the oven to 400°F
  • Mix the dry ingredients in a large bowl
  • Cut in cold butter until it is equally distributed as well as the size of a pea
  • Whisk the buttermilk, egg, as well as molasses in a separate basin
  • Mix the wet as well as dry ingredients slowly until nearly combined
  • However, be careful not to overmix as you slowly fold in the blackberries
  • Scrape the dough onto a baking sheet covered with parchment paper using a rubber spatula
  • Along with this, it will be quite moist as well as shaggy dough
  • Sprinkle a little flour on the dough as well as coat your hands with it
  • The dough should be patted as well as spread into an 8-to-9-inch circle
  • Cut the dough into 8 to 12 wedges using a floured knife
  • Bake the scones for at least 20 to 25 minutes, as well as until they lightly spring back when touched in the center
  • However, if the sides are turning too brown during the last few minutes of baking as well as cover them with foil
  • Before cutting into wedges, allow them to cool

Furthermore, just because the dough is wet as well as shaggy, you must be handled it carefully. This is the secret to obtaining a smooth texture.

Benefits of Blackberry Molasses

Molasses Rich in Antioxidants

Comparing sugarcane juice to blackberry molasses, the latter may have a stronger antioxidant impact. Polyphenols, which are compounds that naturally occur in plants and are a sort of antioxidant, may be found in sugarcane molasses. Antioxidants can help in cell defense against oxidative stress brought on by conditions like cancer as well as other illnesses.

Also, raspberry smoothies are a great way to give you extra nutrition, and this delicious raspberry smoothie is brimming with vitamins, fiber, and protein. Along with this, Greek yogurt, bananas, and raspberries are all included in the recipe for the raspberry smoothie. Everything is also flawlessly smooth. Additionally, creamy after the combo.

Backberry Molasses Help in Healthy Bones

Iron, selenium, as well as copper, all of which support strong bones, are abundant in blackberry molasses. Additionally, the syrup contains calcium, which plays a crucial part in maintaining healthy bones and preventing osteoporosis.

However, it is simple to locate additional wholesome food sources of these minerals. They consist of dairy items, nuts, as well as seeds. Molasses should not be used as a sole source of these nutrients by people.

Blackberry Molasses Help in Heart Condition

Being a good source of potassium, molasses helps to maintain heart health as well as promotes normal blood pressure. High-density lipoprotein, as well as good cholesterol, levels can be raised by adding molasses to the diet.

Healthy HDL cholesterol levels may offer protection from heart disease as well as strokes. However, there is no proof that molasses will help people in the same way.



Blackberry molasses is a concentrated juice reduction that is delightfully tart and somewhat sweet. There are numerous uses for it. Additionally, when coupled with blackberry molasses with whole-grain mustard and a sprinkle of stock, it will result in a tasty sauce for the pork as well as the poultry.

Along with this, it has many health advantages for your health. Blackberry molasses contains significant amounts of copper, iron, and selenium, all of which support healthy bones.

Calcium, which is another important component in keeping strong bones and avoiding osteoporosis, is also included in the syrup. Cell defense against oxidative stress caused by diseases like cancer and other disorders can be aided by antioxidants.

What is meant by Molasses?

People use molasses, a syrupy substance, as a sweetener. The crushed sugar cane or sugar beets used to make it are a byproduct of the production of sugar. Before they can extract the juice, manufacturers must first crush sugar cane or sugar beets. The juice is then boiled down to create sugar crystals.
The thick, dark syrup that remains after the crystals have been removed from the juice is called molasses. Manufacturers carry out this procedure repeatedly, creating various kinds of molasses each time.

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