Dae Gee Korean BBQ is a Korean food chain that is very famous but if you haven’t heard of it or tried it then Do it ASAP.
Dae Gee offers plenty of options on its menu like BBQs, sides, appetizers, entrees, lunch, and many more. Let’s take a look.
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Dae Gee Korean BBQ Menu
Restaurants like Jin Korean BBQ, Kpot Korean BBQ and Hot Pot and Dae Gee Korean BBQ don’t fail to surprise you with their exquisite tastes and a large, full of the options menu
Unlimited BBQ
Dinner
Galbee is served once with unlimited dinner only
Lunch
Mon – Fri: 11 AM – 3 PM (Galbee not included.)
MEATS INCLUDED IN UNLIMITED
- Sogogi Bulgogi (Rib-Eye Beef)
- Sam Gyeob Sal (Pork Belly)
- Dae Gee Bulgogi (Pork)
- Dak Bulgogi (Chicken)
- Chadol (Brisket)
- Chicken Dumpling
Dae Gee Korean BBQ’s Korean BBQ
Galbee (Beef Short Ribs)
Beef short ribs marinated in our exclusive DAE GEE BBQ sauce
Sam Gyeob Sal (Pork Belly)
Sliced pork belly
Sogogi Bulgogi (Rib-Eye Beef)
Sliced Rib-Eye marinated in our exclusive DAE GEE BBQ sauce
Dae Gee Bulgogi (Pork)
Sliced Pork Cushion/Shoulder marinated in our exclusive DAE GEE BBQ sauce
Joomulruk
Boneless beef short rib meats seasoned with salt, pepper, and sesame oil
Dak Bulgogi (Chicken)
Thigh Meat marinated in our exclusive DAE GEE BBQ sauce
Chadol (Brisket)
Thinly sliced choice brisket
Shrimp
Slightly marinated in our exclusive DAE GEE BBQ sauce
Scallop
Slightly marinated in our exclusive DAE GEE BBQ sauce
Dae Gee Korean BBQ’s Sides
(Subject to availability)
Kimchee Jun (Kimchee Pancake)
Kimchee, tofu, egg, flour, potato starch, onion, jalapeño
Pickled Yellow Korean Radish
Sesame oil and sesame seed
Fish Cakes with Vegetables
Onions, scallions, jalapeños, and carrots sautéed in spicy soy
Napa Cabbage Kimchee
Cabbage fermented with a red pepper sauce
Jangjorim
Beef rib eye, brisket, dried chili, white radish, jalapeño, garlic
Cucumber Kimchee
Cucumbers fermented with onion and jalapeño
Potato Salad
Parsley, carrot, mayo, salt, and sugar
Fermented Onion & Jalapeños
Onion and jalapeños fermented in soy sauce, vinegar, sugar, corn syrup, salt, and sliced garlic
Dae Gee Korean BBQ’s Appetizers
Gook (Soup)
Beef broth with egg, garlic, clear noodles, onions, green onions, carrots, shiitake mushrooms, sesame oil, and brisket with your choice of gluten-free rice cakes, chicken dumplings, or both
Goon Mandoo (Dumplings)
Six fried chicken, veggie, or kimchee dumplings, five fried kimchee dumplings
Dak Nalgae (Fried Chicken Wings)
Fried chicken wings marinated in your choice of DAE GEE Sauce
Sauces
Garlic Soy Sauce – Mild
Red Chili Sauce – Medium
Mango Gochoo BBQ Sauce – Spicy
Dae Gee Korean BBQ’s Entrees
Kimchee Cheegae (Stew)
Beef broth with kimchee, garlic, tofu, onion, scallion, jalapeño, clear noodle, and pork
Soon Dooboo Cheegae (Tofu Stew)
Hot and spicy stew with garlic, soft tofu, zucchini, onions, egg, scallions
(Add beef, pork, or seafood)
Gook (Soup)
Beef broth with egg, garlic, clear noodles, onions, scallions, carrots, shiitake mushrooms, sesame oil, and brisket with your choice of gluten-free rice cakes, chicken dumplings, or both
Grilled Mackerel
Grilled and salted mackerel with lemon and onions
Galbee Tang (Beef Short Ribs Soup)
Beef broth with clear noodles, onions, garlic, egg, shiitake mushrooms, carrots, and dried dates
Dae Gee Korean BBQ’s Bee Beem Bhop
Step 1 – Pick Your Meat
- Galbee (Short Ribs)
- Sogogi (Beef)
- Dak (Chicken)
- Hae Mul (Seafood)
- Doo Boo (Tofu)
- Ya Chae (Vegetable)
Step 2 – Bowl or Hot Stone Pot
Bee Beem Bhop
Steamed rice topped with your choice of meat, spinach, bean sprouts, shiitake mushrooms, zucchini, radish, cabbage, carrot, seaweed, butter, sesame seeds, a fried egg (sunny side up), sesame oil served in a bowl or hot stone pot with a side of gochoochang sauce (spicy red pepper paste)
Dae Gee Korean BBQ’s Lunch
Side dishes are limited to one set
Galbee (Beef Short Ribs)
Beef short ribs marinated in our exclusive DAE GEE BBQ sauce
Sogogi Bulgogi (Rib-Eye Beef)
Sliced Rib-Eye marinated in our exclusive DAE GEE BBQ sauce
Dae Gee Bulgogi (Pork)
Sliced Pork Cushion/Shoulder marinated in our exclusive DAE GEE BBQ sauce
Dak Bulgogi (Chicken)
Thigh Meat marinated in our exclusive DAE GEE BBQ sauce
Grilled Mackerel
Grilled and salted mackerel with lemon and onions
Bee Beem Bhop (Mixed Rice)
Steamed rice topped with assorted vegetables, beef, fried egg, sesame oil, and a side of gochoochang sauce
Kimchee Cheegae (Stew)
Beef broth with kimchee, garlic, tofu, onion, scallion, jalapeño, pork, and clear noodle
Soon Dooboo Cheegae (Tofu Stew)
Hot and spicy stew with garlic, soft tofu, zucchini, onions, egg, scallions
(Add beef, pork, or seafood)
Dae Gee Korean BBQ’s Beverages
Soft Drinks
Coke • Diet Coke • Sprite • Dr. Pepper • Ginger Ale • Fuze Tea • Sparkling Water
Organic Teatulia Hot Teas
Tulsi Black• Ginger Green • Green • Camomile • White • Peppermint • Oolong
Other Beverages
Ramune (Original, strawberry, lychee, melon, orange, Grape, and Peach)
Canned Coffee
Itoen Green tea
Itoen Oolong tea
Sac (Orange and Grape)
Dae Gee Korean BBQ’s Korean Drink Menu
Soju
CHUM-CHURUM is a traditional Korean liquor distilled from rice. Offered in several flavors including Original, Apple Mango, Peach, Apple, Citron, and Strawberry.
Hot Sake (rice wine)
Wine
White wines – Chardonnay, Sauvignon Blanc, Pinot Grigio
Red wines – Cabernet Sauvignon, Merlot, Pinot Noir
Korean Wine
SEONUNSAN BOKBUNJA (Raspberry)
SEOLJOONGMAE (Plum)
MAKGEOLLI – SEOUL SAENG SAENG (rice wine)
Beer
We proudly serve Kloud in both 12oz and 18oz bottles. We also offer Sapporo and Coors Lite in 12 oz. bottles.
12oz – 18oz – 20oz
Draft Pours
Enjoy ice-cold special draft beer only available at DAE GEE. Collaboration with DAE GEE to complement your daily diet
PIG OUT ALE
5.2% ABV – Amber ale
A smooth, full-bodied amber ale that clears your mouth and fills your stomach in seconds. The Pig Out Ale is rounded out by a perfect balance of fruit flavors and a fine, malty mouthfeel.
OLYMPIG LAGER
5.0% ABV – Helles lager
Take it one step further with the Gold Medal Olympic Stock. A session beer that is easy to drink this pilsner will make you want to visit again and again. one of our favorites him, he leaves you behind forget whether you’re offending drink or food. Say both!
PIG PEN IPA
6.2% ABV – West Coast IPA
For the most adventurous customers only. Fragrant, hoppy IPA Flavors and tastes of “Turn It To 11”. A squealing IPA, carefully crafted to match the barbecue
I PIG A IPA
6.5% ABV – New England IPA
Need a beer as bold as you? Our I PIG A IPA is a savory New England IPA with a savory taste Rich tropical fruit flavors and high-hop aromas. A big, bold IPA with sweet and spicy flavors to match.
PIG ROAST BEER
Rotating
The mouthfeel and fragrant taste of malt spread in the mouth. She has saliva and a strong appetite. Roast pork beer for beer lovers who love craft beer and pig-out parties?
OINK ALE – 5
Rice Ale
Our Fiery Oink Ale takes the light rice beer you love and ups the volume with a palate-cleansing citrus zip and rich floral flavors arouses.
FAQs
Dae gee in Korean means pig.
Dae gee bulgogi is basically sliced Pork Cushion/Shoulder marinated in DAE GEE BBQ sauce.
Korean BBQ is a common method of grilling meat, usually beef, pork, or chicken in Korean cuisine. Such dishes are often served on gas or charcoal grills built into the dining table itself is cooked in.
Conclusion
In the end, all I want to say is that if you are a big fan of pork and haven’t tried Dae Gee Korean BBQ then are you a fan of pork and bbq? Exactly.
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