This instant pudding with almond milk has the perfect taste and consistency. However, it takes just slightly more mixing than normal.
Instant Pudding With Almond Milk Recipe
- 2 cups almond milk, divided
- 1 (3.5 ounces) package of instant vanilla pudding mix
- 2 teaspoons cornstarch
- Pour 1 cup of almond milk into a small saucepan. Add cornstarch and heat over medium heat. Cook, stirring constantly, until bubbly, 3 to 5 minutes. Remove from heat; keep stirring for 30 seconds
- Pour the remaining almond milk into a bowl; add pudding mix. Mix with an electric mixer on low speed until very thick, about 1 minute. Add cornstarch mixture to pudding mixture; mix at low speed for 1 minute more
- Transfer the pudding to 4 individual serving bowls. Cover and refrigerate if desired
Tips to Make the Best Instant Pudding With Almond Milk
- You must ensure the cornstarch is mixed with the water completely. If there are any clumps at all, you risk finding little clumps in the pudding once it has chilled
- For a richer chocolate flavor, use dark or black cocoa powder
- For single-serving desserts, distribute the cooked pudding into four glasses or serving bowls
Health Benefits of Almond Milk
Almond Milk Chocolate: Easy to Make but is enjoyed throughout the world. The nuts are eaten as snacks, ground into flour, and sometimes turned into creamy, dairy-free milk.
Almond milk is one of the most popular almond products because it has a very important trait: it’s lactose-free. Vegans and people with lactose intolerance use almond milk as a healthy alternative to dairy drinks. So, others simply love its nutty flavor.
You can drink almond milk plain or use it in recipes that call for animal or any other kind of plant-based milk. Beyond its taste, almond milk packs some pretty impressive health benefits.
Almond Milk is Dairy-Free
Almond milk has no lactose (a type of sugar found naturally in dairy milk) since it’s not an animal product. As a result, it’s a good milk substitute for people with lactose intolerance. It’s also suitable for people who are vegan (don’t eat animal products).
It’s a Good Source of Magnesium
Almond milk is rich in magnesium, a mineral that many American diets fall short on. Magnesium is important for muscle function, blood sugar control, blood pressure, and making bone, protein, and DNA.
It’s Rich in Antioxidant Vitamin E
Almond milk is a good source of vitamin E, which is important for your immune system and blood vessels. Some studies have shown a link between high vitamin E intake and a lower risk of cognitive diseases like Alzheimer’s disease. However, Vitamin E is an antioxidant, which protects your cells from the effects of dangerous molecules called free radicals.
Almond Milk Nutrition
Depending on the brand, almond milk can also be an excellent source of:
Nutrients per serving. An 8-ounce (1 cup) serving of unsweetened almond milk contains:
- Calories: 40
- Protein: 1 gram
- Fat: 3 grams
- Carbohydrates: 2 grams
- Fiber: 1 gram
- Sugar: 0 grams
A 1-cup serving of sweetened almond milk contains:
- Calories: 73
- Protein: 1 gram
- Fat: 3 grams
- Carbohydrates: 10.5 grams
- Fiber: 1 gram
- Sugar: 10 grams
What’s in Almond Milk?
It varies by brand. But store-bought almond milk generally contains water, almonds, salt, added vitamins and minerals, and stabilizers and preservatives to improve its shelf life. Sweetened varieties also contain sugar or another type of sweetener.
To get the most nutritional value, look for unsweetened almond milk that has been fortified with nutrients such as vitamin D and phosphorus, which helps with energy levels and bone health.
Risks Associated With Almond Milk
Almond milk has health benefits, but there are also some drawbacks to keep in mind:
Nut allergies. Don’t drink almond milk if you’re allergic to tree nuts, as it can cause a reaction.
Low protein content. Almond milk has less protein than either cow’s milk or soy milk – just 1 gram of protein per 8-ounce serving. So, make sure you’re getting enough protein from other sources if you switch to almond milk.
Not suitable for infants. Because almond milk has low levels of protein. However, it’s not recommended for babies in their first year of life.
Sweetened Almond Milk
Sweetened almond milk has added sweeteners, such as stevia, cane sugar, dates, maple syrup, or honey. Although, You can buy sweetened almond milk in flavors like vanilla and chocolate.
Difference Between Sweetened and Unsweetened Almond Milk
Many people prefer the taste of sweetened almond milk over unsweetened almond milk. But there’s another important difference.
One cup of sweetened almond milk contains 10 grams of added sugar and 73 calories, while a cup of unsweetened almond milk contains 37 calories and no sugar. The sweetened version has more than double the calories.
Meanwhile, Drinking too much sweetened almond milk (or any sweetened drink) could lead to weight gain.
How to Prepare Almond Milk
You can use almond milk in the same way as you would cow milk or any other type of plant milk. However, It’s available in just about any supermarket or bulk-food store, usually next to traditional dairy products. Some brands of store-bought almond milk are shelf-stable until opened.
So, To make almond milk at home:
- Blend a cup of soaked almonds in a blender with some water (you can peel the almonds or not)
- Strain this mixture to remove the solids (or leave them in for thicker almond milk). The smooth liquid that remains is almond milk
- If you prefer your milk on the thinner side, add more water
FAQs About Instant Pudding with Almond Milk
Yes, you can use any flavor of instant pudding mixed with almond milk. Just follow the instructions on the package and substitute almond milk for regular milk.
In most cases, you can substitute almond milk for regular milk in a 1:1 ratio without any adjustments to the recipe. However, keep in mind that almond milk may have a slightly different taste and texture than regular milk, so the final result may be slightly different.
Either sweetened or unsweetened almond milk will work for instant pudding. If you use unsweetened almond milk, you may want to add a little more sugar or sweetener to the recipe to taste.
Yes, you can use homemade almond milk to make instant pudding. However, Just make sure that the almond milk is smooth and well-trained, as any chunks or pieces of almond may affect the texture of the pudding.
Yes, an instant pudding made with almond milk is a dairy-free dessert option. Meanwhile, It’s a great alternative for people who are lactose intolerant or who are looking for dairy-free desserts.